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Demographics Table

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Demographic Data Report for South Carolina by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Count
County
 sort alphabetically by name ascending
Value (Percent)
 sort by value descending
People (with Limited Access)
 sort by sample size ascending
South Carolina 10 450,982
United States
data not available
data not available
Richland County 17 65,395
Greenville County 10 45,430
Spartanburg County 14 40,148
Anderson County 12 23,050
Lexington County 9 22,720
Horry County 8 22,533
Beaufort County 13 21,256
Charleston County 6 20,972
York County 9 19,283
Pickens County 16 18,601
Berkeley County 9 16,048
Aiken County 9 14,774
Orangeburg County 13 11,847
Florence County 7 10,232
Dorchester County 7 9,339
Oconee County 10 7,728
Sumter County 7 7,564
Kershaw County 12 7,459
Colleton County 18 7,061
Georgetown County 10 5,813
Newberry County 15 5,780
Lancaster County 7 5,352
Darlington County 7 4,720
Laurens County 7 4,485
Edgefield County 12 3,256
Chester County 9 3,016
Greenwood County 4 2,889
Cherokee County 5 2,850
Marlboro County 9 2,554
Clarendon County 7 2,543
Fairfield County 10 2,512
Bamberg County 16 2,482
Abbeville County 9 2,244
Chesterfield County 4 2,070
Williamsburg County 4 1,526
Hampton County 7 1,383
Jasper County 5 1,263
Union County 4 1,081
Dillon County 2 611
Lee County 3 544
Saluda County 1 183
McCormick County 2 169
Allendale County 1 135
Calhoun County 0 41
Marion County 0 38
Barnwell County 0 3
Notes:
Created by statecancerprofiles.cancer.gov on 05/13/2024 6:51 pm.
Data not available for this combination of geography, cancer site, age, and race/ethnicity.
Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.
For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.
Data for United States does not include Puerto Rico.

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