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Interpretation of Demographics Data

Demographic Data Report for Oregon by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

Oregon


United States


Wheeler County


Gilliam County


Lake County


Sherman County


Baker County


Grant County


Harney County


Klamath County


Linn County


Umatilla County


Wasco County


Wallowa County


Douglas County


Josephine County


Polk County


Benton County


Jackson County


Lane County


Crook County


Deschutes County


Lincoln County


Marion County


Clatsop County


Coos County


Jefferson County


Malheur County


Union County


Clackamas County


Yamhill County


Curry County


Hood River County


Multnomah County


Washington County


Columbia County


Morrow County


Tillamook County





Notes:
Created by statecancerprofiles.cancer.gov on 06/14/2026 3:45 am.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Φ Rural–urban county classifications are based on the 2023 USDA Rural–Urban Continuum Codes (except for Connecticut Counties which use 2013 codes). State-level cancer rates for rural areas are calculated using cancer cases registered exclusively in rural counties, while state-level cancer rates for urban areas are calculated using cases registered exclusively in urban counties.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.