Return to Home Demographics > Table > Interpret

Interpretation of Demographics Data

Demographic Data Report by State
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

United States


District of Columbia


New York


California


Vermont


Connecticut


Maine


Maryland


Massachusetts


New Hampshire


New Jersey


Virginia


Colorado


Hawaii


Illinois


Oregon


Pennsylvania


Rhode Island


Washington


Wisconsin


Delaware


Iowa


Kentucky


Michigan


Minnesota


Nebraska


Nevada


Utah


Missouri


Montana


North Dakota


Ohio


Alaska


Florida


Idaho


Kansas


North Carolina


South Dakota


Texas


West Virginia


Wyoming


Alabama


Arizona


Indiana


Oklahoma


Tennessee


Arkansas


Georgia


South Carolina


Louisiana


Mississippi


New Mexico


Puerto Rico


Notes:
Created by statecancerprofiles.cancer.gov on 04/14/2026 5:00 am.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.