Return to Home Demographics > Table > Interpret

Interpretation of Demographics Data

Demographic Data Report for Utah by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

Utah


United States


Cache County


Davis County


Juab County


Morgan County


Salt Lake County


Tooele County


Utah County


Washington County


Weber County


Beaver County


Box Elder County


Carbon County


Daggett County


Duchesne County


Emery County


Garfield County


Grand County


Iron County


Kane County


Millard County


Piute County


Rich County


San Juan County


Sanpete County


Sevier County


Summit County


Uintah County


Wasatch County


Wayne County





Notes:
Created by statecancerprofiles.cancer.gov on 06/18/2026 12:53 pm.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Φ Rural–urban county classifications are based on the 2023 USDA Rural–Urban Continuum Codes (except for Connecticut Counties which use 2013 codes). State-level cancer rates for rural areas are calculated using cancer cases registered exclusively in rural counties, while state-level cancer rates for urban areas are calculated using cases registered exclusively in urban counties.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.