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Interpretation of Demographics Data

Demographic Data Report for South Carolina by County
Food Access: Limited Access to Healthy Foods
All Ages, All Races (includes Hispanic), Both Sexes
2019 USDA Food Environment Atlas
Sorted by Percent

South Carolina


United States


Aiken County


Anderson County


Beaufort County


Berkeley County


Calhoun County


Charleston County


Chester County


Darlington County


Dorchester County


Edgefield County


Fairfield County


Florence County


Greenville County


Horry County


Jasper County


Kershaw County


Lancaster County


Laurens County


Lexington County


Pickens County


Richland County


Saluda County


Spartanburg County


Sumter County


Union County


York County


Abbeville County


Allendale County


Bamberg County


Barnwell County


Cherokee County


Chesterfield County


Clarendon County


Colleton County


Dillon County


Georgetown County


Greenwood County


Hampton County


Lee County


Marion County


Marlboro County


McCormick County


Newberry County


Oconee County


Orangeburg County


Williamsburg County





Notes:
Created by statecancerprofiles.cancer.gov on 06/18/2026 12:55 pm.

Data not available for this combination of geography, cancer site, age, and race/ethnicity.

Φ Rural–urban county classifications are based on the 2023 USDA Rural–Urban Continuum Codes (except for Connecticut Counties which use 2013 codes). State-level cancer rates for rural areas are calculated using cancer cases registered exclusively in rural counties, while state-level cancer rates for urban areas are calculated using cases registered exclusively in urban counties.

Source: Limited Access to Healthy Foods data provided by the USDA Food Environment Atlas.

For more information about Food Access: Limited Access to Healthy Foods, see the dictionary.

Data for United States does not include Puerto Rico.